Crusch Alba
da la Guarda Lodge
Marenda / Snacks
salsiz e chaschöl / salsiz sausage and cheese19.00
salsiz da paur da Guarda / Guarda salsiz sausage11.00
salsiz da tschiervi / venison salsiz sausage12.00
chaschöl d'alp / Engadin alp cheese (2 kinds) 12.00
chaschöl chavra Alp Suot / Alp Suot goat cheese(100g) 11.00
Dutscherias / Desserts
tuorta da nusch / walnut-filled shortbread 6.50
tuortas / cakes6.50
coupe à la tuorta da nusch / Engadin walnut sundae11.00
Affogato / vanilla ice-cream and espresso6.00
glatscha da vaniglia e smarties / vanilla ice creamand Smarties 6.50
culas glatscha / ice cream 3.50 (1 scoop), 6.50 (2), 9.00 (3)
cun latmilch / with whipped cream+1.00
carta da la saira / evening menu
prüms plats / starters
schoppa da giuotta / Grisons barley soup9.50
salata masdada pitschna / small mixed salad9.00
salata masdada gronda / large mixed salad15.00
salata cun chaschöl chavra frais-ch /
salad with local fresh goat cheese 15.00
Mangiar in Grischun / Local specialties
18:00 – 21:00
capuns „Val Lumnezia" / Val Lumnezia capuns
or capuns with venison
(5) 26.00 / (3) 20.00
capuns sainza charn / vegetarian capuns
(5)26.00 / (3) 20.00
ravioli pizzoccheri / buckwheat ravioli24.00
bizoccals cun verdüra / buckwheat spätzli with vegetables 24.00
fratemf da bouv cun bizoccals e verdüra /
Beef ragout with buckwheat spätzli and vegetables 33.00
fratemf d'agnè cun bizoccals e verdüra /
Lamb ragout with buckwheat spätzli and vegetables 33.00
Declaration of origin: beef ragout from Switzerland, France, Ireland (Hatecke); salsiz from Switzerland (Prevost and Hatecke); Bündnerfleisch from Switzerland.